With Easter approaching on Sunday, April 20, New Orleans' diverse culinary scene is preparing a variety of special offerings to celebrate the occasion. From the French Quarter to Uptown and beyond, restaurants are crafting unique menus and experiences for Easter Sunday.
Whether you're seeking a traditional buffet, a festive brunch, or a casual meal with family and friends, Louisiana's eateries have something to satisfy every palate this Easter.
NOLA Easter Specials This Year
1. Tujague's
429 Decatur St., 504-525-8676
This Easter, Tujague's, one of New Orlean's oldest and iconic restaurants known for serving classic Creole dishes with an old-world charm exuding from its atmosphere and ambience, invites guests to dine on a three-course Easter Brunch prepared by Executive Chef JD Eubanks. This special event will run from 10 am to 2:30 p.m. on Easter Day, with prices ranging from $48 to $64 depending on entree choice.
The entrees feature the Crab Cake Louisiane topped with poached eggs, the pan-seared Gulf Fish Amandine topped with toasted almonds and a lemon beurre blanc finish, the Citrus Zest-Herb-Crusted Lamb covered with a blood orange rosemary demi-glace, and the Filet Mignon served alongside creamy garlic mashed potatoes. To end off your Easter brunch, Tujague's offers a duo of decadent desserts: their Pontchatoula Berry Pie dusted with clove sugar and lime zest, drizzled in Grand Marnier syrup, and topped with fresh berries and torched meringue, as well as the archetypal Crème Brûlée, a simple yet delectable vanilla custard with a caramelized sugar crust. Don't miss out on this unforgettable Easter celebration with friends or family and make your reservations early for an indulgent Creole feast.
2. Palm&Pine
308 N. Rampart St., 504-816-6200
This year, Palm&Pine is introducing a festive, extended brunch from 10:30 p.m. to 4 p.m., blending Louisiana's iconic cuisine with influences from the Caribbean, Mexico, and Central America. With dishes such as their Tropical Pain Perdu filled with papaya coconut jam and passion whip, The P&P Salad with Worcestershire dressing, Chilaquiles Rojos with smoky salsa Guajillo and fried eggs, or the Wagyu Steak & Eggs, your Easter brunch will certainly be unique in flavor and presentation.
Don't forget to pair your meal with a pick-me-up, such as their boozy It's 5AM Somewhere or their refreshing Kitten Club Zero Proof drink. So don't wait and make reservations here or call the Palm&Pine to have the best Easter brunch this year.
3. Beggars Banquet
1330 Prytania St., 504-766-6711
beggarsbanquetneworleans.com
Head over to Beggars Banquet this Easter for their lovely four-course prix fixe brunch from 10:30 a.m. to 3 p.m., which is $60 per person plus tax and gratuity. Enjoy dishes such as their Tuna Crudo with satsuma and pickled shallots, Fried Green Tomato with burrata, Bananas Foster French Toast for those with sweet tooth, along with other options such as Fresh Gnocchi in a truffle cream sauce, Pan Seared Red Fish served alongside blue crab, and the Duck Leg Confit dusted in brown sugar and hot honey.
A secret, sweet treat, guests can enjoy the Easter Basket, a chocolate and peanut mousse tart surrounded with edible grass, candy eggs, and Peeps for the quintessential Easter treat. So, skip the begging and head straight to the banquet—after you make your reservations, of course.
4. Birdy's
1320 Magazine St., 504-302-2992
If you're visiting or a local, fly over to Birdy's for an assortment chock-full of famed Brunch offerings from 8 a.m. to 3 p.m., with offerings such as their Louisiana Strawberry Waffle drizzled in rose and blueberry syrup, their New Orleans BBQ Crawfish served with crispy boil and rosemary potatoes, and their Strawberry Grilled Cheese served with a side salad.
Last but certainly not least, the Birdy's signature Brunch Board serves guests with a spread fit for royalty with bacon, prosciutto, waffle, mini donuts, mini pancakes, fruit, seasonal jams, granola with nuts, cookies, triple creme, and soft boiled eggs for everyone to indulge in. You can put your eggs into this basket and make your reservations for a brunch filled with sweet and savory bites.
5. Commons Club
550 Baronne St., 504-603-8000
Celebrate an egg-citing Bunny Brunch at the Commons Club from 9 a.m. to 2 p.m. as Executive Chef Chris Borges serves a la carte brunch specials with festive cocktails. Along with live DJ entertainment, make sure to enjoy dishes such as Frittata with spinach and herbs or the Bagel Plate served with smoked salmon, cheeses, and herbs with options such as everything, sesame, or plain.
With handcrafted floral-inspired cocktails to bring the light and breezy mood, your brunch at the Commons Club will be a splendid celebration of flavor and fun. Place your reservations and come in style for the club.
6. Alma Cafe
Multiple Locations
This Easter, Alma Cafe is celebrating with a vibrant a la carte brunch that honors the flavors of Honduras and Chef Melissa Araujo's family traditions. Guests can enjoy a range of delicious dishes, including the Fritas Hodureñas with homemade flour tortillas, Louisa Toast featuring Louisiana Blue Crab, and Alma Breakfast with eggs, sweet plantains, and avocado.
For something truly special, try the Chilaquiles with your choice of salsa and the famous Melissa's Pancakes, served with homemade crema fresca and strawberry jam. Alma's authentic Honduran coffee and creative cocktails pair perfectly with the flavorful menu. Join them this Easter Sunday for a delightful brunch experience filled with heartwarming dishes and festive vibes. Reservations are recommended.
7. Compère Lapin
535 Tchoupitoulas St., 504-599-2119
comperelapin.com
For those in a hoppy mood, Chef Nina Compton is inviting guests to celebrate Easter brunch at her famed restaurant Compère Lapin from 10:30 a.m to 2 p.m. Literally translating to "brother rabbit," this restaurant mixes the flavors of New Orleans with Chef Compton's native St. Lucia.
This menu will be serving dishes such as Buttermilk Biscuits with strawberry jam and whipped ricotta, Fried Chicken with biscuits and hot honey, Beef Bolognese with ricotta gnocchi, their Banana and Chocolate French Toasts or their special Jamaican Easter Buns to round out the entire experience. So hop on over and place a reservation at Compere Lapin.
8. Osteria Lupo
4609 Magazine St., 504-273-1268
Beloved Northern Italian eatery Osteria Lupo is offering a special Easter brunch from 11 a.m. to 3 p.m. Guests can enjoy a variety of unique dishes including the Lupo Frittata with Pesto Trapanese and provolone piccante, Eggs in Purgatory with arrabbiata and ricotta salad, and Grilled Hanger Steak and Eggs with crispy potatoes.
Other highlights include the Royal Red Shrimp with Calabrian chili butter, a decadent Pane Perduto with rose water berries, and the Lupo Breakfast Sandwich with Italian sausage. Don't miss out on their signature cocktails, such as the Black Manhattan and Espresso Martini, for a perfect pairing. When you're at Osteria Lupo, every bite feels like a celebration.
9. Brennan's
417 Royal St., 504-525-9711
For those looking to indulge in a luxurious Easter brunch, Brennan's invites guest to join them for a three-course feast from 8 a.m. to 2 p.m. With dishes such as their Classic Turtle Soup, Rock Shrimp Ravigote Salad, Eggs Hussarde, Pistachio Crusted Lamb Loin, or their Berry Galette, Brennan's is sure to delight your taste buds.
For $75 a person, Brennan's is also offering their special Pepper-Crusted Prime Rib and their world famous Bananas Foster that will ensure that this Easter brunch is a league above the rest. So if you fancy fine dining at a fine establishment, make a reservation posthaste.
10. Couvant
315 Magazine St., 504-732-2400
Nestled in The Eliza Jane Hotel, guests can enjoy the old-world charm of France tinged with European excellence from 10 a.m. to 2 p.m on Easter Day at Couvant. Chef Ryan Pearson has curated a prix fixe three-course menu for $62 a person, blending Southern and French flavors in a seamless blend with dishes such as their Huitres Frites, crawfish hash, braised lamb benedict, Tartine au Saumon Fume with either Profiteroles or Crème Brûlée as the dessert to wrap the culinary experience together.
With a selection of brunch cocktails such as Mimosas, Bloody Marys, or seasonal fresh fruit martinis available for your enjoyment as well, there is nowhere as refined as Couvant for you and your family to enjoy your Easter brunch. Make a reservation while you can.
Easter Food in New Orleans
As Easter rolls around, New Orleans restaurants are serving up specials that blend tradition with local flair. From crawfish étouffée to Creole-spiced ham, these dishes bring the state's rich food culture to the table. It's a tasty way to celebrate the holiday—no cooking required, just bring your appetite!
