Though New Orleans is known for Creole food, we have always
had a hankering for Italian comfort foods and that includes pizza. Sometimes
you just need to get a big, sizzling hot pizza to satiate your craving, whether
it be a basic pepperoni pizza or some crazy mash-up of toppings that you would
never think go together. Whether thin and crispy or thick and chewy, all pizza is great
pizza. Most of these restaurants even have multiple locations because people
love pizza that much.
These New Orleans pizzerias are serving hot slices and pies baked
fresh to order. Check them out the next time that pizza pie craving hits.
10 Places to Get Pizza in NOLA
1. Pizza Domenica
Multiple Locations
pizzadomenica.com

Pizza Domenica has quickly risen to become a local favorite, captivating both pizza enthusiasts and casual diners alike. With its perfect blend of sophistication and approachability, Pizza Domenica has established itself as a go-to destination for pizza lovers of all ages. You can savor their delectable creations at two convenient locations: Uptown (4933 Magazine St.) and Lakeview (117 W. Harrison Ave.).
The menu at Pizza Domenica caters to a wide range of tastes, ensuring there's something for everyone. Pizza aficionados will delight in the Calabrese, featuring spicy salami, olives, capers, oregano, mozzarella, and tomato sauce. For meat lovers, the Tutto Carne pizza is a must-try, loaded with fennel sausage, salami, bacon, mozzarella, and tomato sauce. Vegetarians aren't left out either, with options like the White Pizza, a delightful combination of ricotta, mozzarella, roasted garlic, oregano, and basil.
2. Pizza Delicious
617 Piety St., (504) 676-8482
pizzadelicious.com

Pizza Delicious, also known as Pizza D, serves up New York-style pizzas in the Bywater. With classic and innovative toppings, Pizza D caters to all tastes. Whether you're craving a simple cheese or pepperoni slice or something more adventurous, like their Hawaiian pizza with sriracha pineapple or the Vegan Supreme Pie.
Beyond their mouthwatering pizzas, Pizza Delicious offers a diverse menu that includes homemade pasta dishes, fresh salads, and irresistible sides like their famous garlic knots. The restaurant's casual atmosphere and reasonable prices make it a perfect spot for a quick lunch, family dinner, or late-night snack. Don't forget to check out their drink specials, including local craft beers and unique offerings like cannabis seltzers, to complete your Pizza Delicious experience.
3. Zee's Pizzeria
3914 Baronne St., (504) 766-6056
zeespizzeria.com

Zee's Pizzeria was born from a life-long love of making pizzas and an opportunity to do a pop-up during the pandemic. Now, Zander White is a full-time pizza maker at his brick-and-mortar restaurant in Uptown.
Be on the lookout for specials, but the standard signature pizzas are not to be forsaken. The Dylan is a simple pie with red sauce, mozzarella, onion, and sausage. The Bye Felicia is a popular pie with red sauce, mozzarella, pepperoni, ricotta, and hot honey. You are welcome to add toppings to customize your pizza. Try the Calabrian Chili Emulsion!
4. Reginelli's Pizzeria

Reginelli's offers traditional pizza, Detroit-style pizza, and many specialty pizzas. The Saltimbocca has garlic butter, mozzarella, marinated chicken, prosciutto, spinach, capers, and a little fresh lemon.
5. Huey P's Pizzeria & Daiquiris
Multiple Locations
hueyps.com

Huey P's Pizzeria is a great place to visit in New Orleans for delicious pizzas and daiquiris. In addition to being located in Mid-City (2424 Tulane Ave.), the restaurant also has locations in St. Bernard and Gretna.
Order a classic thin crust pizza like Pepperoni or Chisesi Ham & Pineapple or go for one of the restaurant's specialty pizzas like Greek, Muffuletta, or Prosciutto & Arugula. All of Huey P's pizzas pair extremely well with their assortment of refreshing daiquiris like the Violation or the Italian Margarita.
6. Ancora Pizzeria
4508 Freret St., (504) 324-1636
ancorapizza.com

Ancora opened in 2011 just as Freret Street was starting its transformation into the hip, walkable district that we see today. The dough here is special; it does not use yeast and takes three days to make. The Neapolitan pizza oven cooks pizza in less than two minutes because it stays hot at 800 degrees!
The pizzas are traditional; you won't find pineapple, but you will find anchovies. The Enzo Diavola is a spicy pie with tomato sauce, Fior di Latte, double Neapolitan salami, and chili paste. The tomato-free Bianca has Fior di Latte, shaved green olives, capers, garlic, basil, and sweet chilis.
7. Midway Pizza
4725 Freret St., (504) 322-2815
midwaypizzanola.com

The Uptown Meatdown has all the meat and
more: pepperoni, sausage, house meatballs, Chisesi ham, and applewood bacon. The
King Creole is a locals' delight with house Creole/Fredo sauce, garlic-marinated
Gulf shrimp, and tomato basil relish. The Top Shelf Margarita is not a drink; it's a pizza with garlic, olive oil, mozzarella, plum tomatoes, basil, and
parmesan.
8. NOLA Pizza Co.
3001 Tchoupitoulas St., (504) 272-0618
nolapizzaco.com

NOLA Pizza Co. is a unique dining experience within the walls of a local brewery, NOLA Brewing Co. This innovative pizza joint crafts its delicious pies using the brewery's high-quality water and a 48-hour fermented dough, resulting in an authentic New York-style pizza that pairs perfectly with the taproom's craft beers.
They offer a variety of delicious pizzas in three categories. Their "Reds" selection includes the "Meatball" pizza, which is topped with house-made meatballs, ricotta, and fresh basil. For those who prefer white pizzas, the "Mushroom" pizza features roasted cremini mushrooms, whipped ricotta, and truffle oil. Square pizza lovers can enjoy the "Pepperoni" square pizza, which is adorned with cup and char pepperoni, fresh mozzarella, and Sicilian oregano.
9. Sofia
516 Julia St., (504) 322-3216
sofianola.com
Sofia offers a unique dining experience with handmade pasta, wood-fired pizza, and Italian cuisine in an informal setting. Their large pizzas are perfect for sharing, and you can enjoy them with a glass of wine from their extensive selection.
Sofia's
pizza menu is a testament to their commitment to quality and flavor. A standout
is their Salsiccia Pizza, featuring a mouthwatering combination of garlic oil,
Italian sausage, pepperoncini, roasted red pepper, red onion, and provolone
cheese, topped with fresh arugula and Italian vinaigrette. For those seeking a
more traditional option, the Margherita Pizza, with San Marzano tomatoes,
mozzarella di bufala, basil, and olive oil, offers a classic taste of Italy.
Whether you're in the mood for something spicy like the Piccante or something
unique like the PERA with prosciutto and pear, Sofia's diverse menu has
something to satisfy every pizza lover's palate.
10. New York Pizza
4418 Magazine St., (504) 891-2376
newyorkpizzanola.com

The Big Apple Pie is pepperoni, Canadian
bacon, onions, mushrooms, black olives, green peppers, Italian sausage, and
minced garlic. The Super Big Apple has all of that with the addition of spinach
and artichokes. The Queens Pizza is an olive oil-based pizza with spinach, mozzarella,
mushrooms, artichokes, and feta cheese.
The Best Pizza in New Orleans
Adding toppings to freshly-baked bread was practiced thousands
of years ago, but pizza as we know and love it today was born in Naples as
early as the 1500s when the tomato finally made it from the Americas to Italy. The history of pizza is long and fascinating. Pizzas
may have been food for the commoners back then, but everyone enjoys pizza now.
What's your favorite pizza in New Orleans? Let
us know where to get it!