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Where Y'at's New Orleans Spring Restaurant Guide 2025

13:00 March 31, 2025
By: Staff

Best Places to Eat in New Orleans for 2025


CBD / Warehouse District

[Karya Mert]

34 Restaurant & Bar is a modern Portuguese restaurant inspired by Chef Emeril Lagasse's Portuguese heritage. The menu is filled with dishes for sharing, such as the paella with Gulf shrimp and rabbit, as well as the duck rice with chourico and orange. The restaurant features a host of Portuguese wines and spirits to complement the menu, along with interior design inspired by Portuguese culture. 710 Baronne St., (504) 498-3434, 34restaurantandbar.com

[Karya Mert]

Briquette is known for their fine seafood offerings. Visit Briquette and taste their speckled Gulf trout almandine or the Snapper Pontchartrain. Briquette offers an extensive wine list and uniquely crafted cocktails to pair with your fish all in the contemporary chic ambiance of the restaurant. Book a reservation and don't miss their 18-foot display of fresh, whole fish. 701 S. Peters St., (504) 302-7496, briquette-nola.com

[Karya Mert]

Domenica Restaurant is an elegant and modern Italian restaurant located within the Roosevelt Hotel. Taste their roasted cauliflower with whipped feta antipasti dish or visit during happy hour for a selection of half-priced pizzas and drinks. Domenica is a local favorite, so don't leave without trying their handcrafted cocktails, including the Lambrusco Spritz or barrel-aged Negroni. 123 Baronne St., (504) 648-6020, domenicarestaurant.com

[Karya Mert]

Headquarters by Nice Guys NOLA is a Cajun/Creole restaurant with an exclusive menu featuring classic dishes such as seafood pasta and smothered catfish. Headquarters seamlessly marries an elevated dining experience with fun live music, so make sure to check out their online calendar for upcoming events. Don't miss out on the Blueberry Drop Martini—their signature cocktail. 445 S. Rampart St., (504) 217-6851, headquartersnola.com

[Where Y'at Staff]

King Brasserie and Bar mixes the flavors of a modern French brasserie, Louisiana's distinct cuisine, and the European Riviera in dishes including the sea urchin carbonara and bouillabaisse. King's creative cocktails include the Skeleton Krewe, a savory martini, and the Thirteenth Floor, a fragrant scotch-based drink. This comfortable but elevated restaurant is perfect for everything from casual drinks to private events. 521 Tchoupitoulas St., (504) 324-3000, kingbrasserieandbar.com

[Karya Mert]

Legacy Kitchen's Craft Tavern is a refined American tavern that's known for their handcrafted cocktails including the Louisiana Mule and the Bourbon Smash. The craft tavern is authentic to NOLA cuisine while offering American classics for brunch, lunch, or dinner. Try the crawfish and egg beignets for breakfast and stick around to taste the Shrimp Breaux Bridge Pasta for lunch. 700 Tchoupitoulas St. #3612, (504) 613-2350, legacykitchen.com

[Karya Mert]

Legacy Kitchen's Tacklebox brings a taste of the Gulf Coast to shore with their freshly shucked oysters and seafood-studded menu. The Tacklebox is an upscale restaurant with incredible drink options, including the Saintsational and the Watermelon Crawl, to pair with your meal. Legacy Kitchen's Tacklebox truly embodies Southern hospitality, from the comforting food to the welcoming staff. 817 Common St., (504) 827-1651, legacykitchen.com

[Karya Mert]

Luke is a Creole inspired brasserie with a lively and charming atmosphere. With classic Creole dishes for every meal, Luke highlights local ingredients and fresh seafood from the Gulf Coast. Don't miss specialty dishes, including the Louisiana blue crab omelette for breakfast, crispy pork schnitzel for lunch, and their ragout of braised oxtails for dinner. 333 St. Charles Ave., (504) 378-2840, lukeneworleans.com

[Karya Mert]

Lyons Corner celebrates local culinary traditions in an inviting and neighborly atmosphere. Located in Hotel Theo New Orleans, Lyons Corner offers an extensive coffee drink selection and a food menu featuring Cajun prawns, a maple fried pork belly, and the Flounder Pontchartrain. The essence of New Orleans is brought to life in Lyons Corner, from the cuisine to the decor. 537 Gravier St., (504) 527-0006, lyonscornernola.com

[Where Y'at Staff]

Meril is a contemporary American restaurant that draws inspiration from international culinary traditions. Experience more traditional American foods such as their loaded 100-layered potatoes, as well as globally inspired dishes including Vietnamese caramel wings, fried turkey necks, and Mexican street corn. Pair your meal with one of Meril's signature cocktails including the Congo Square Punch or the Bourbon on Broad. 424 Girod St., (504) 526-3745, bemeril.com

[Karya Mert]

Mother's Restaurant is a staple restaurant in New Orleans that's known for its legendary baked ham and all-day breakfast menu. With options such as crawfish étouffée, po-boys, and pancakes, Mother's menu has a wide range of options from American classics to New Orleans specialties. Along with the breakfast menu, Mother's serves Bloody Marys, mimosas, and other cocktails all day long. 401 Poydras St., (504) 523-9656, mothersrestaurant.net

[Where Y'at Staff]

Peacock Room is an eclectic cocktail bar featuring an upscale menu of shareable foods, small plates, and Southern dishes. Enjoy their specialty cocktails, such as the jade dragon or the birds of paradise while sharing a snack board with caviar, crème fraîche, Gulf shrimp, and more. Stay for dinner and enjoy the smoked tomato linguine or crispy shrimp and grits. 501 Tchoupitoulas St., (504) 324-3073, peacockroomnola.com

[Karya Mert]

Restaurant August is an elevated contemporary restaurant celebrating Creole culinary tradition. Choose an entrée such as the dry-aged duck breast from the traditional menu or try Chef Corey Thomas' tasting menu to experience some of Restaurant August's specialties. From the historic building featuring French architecture to the refined menu, Restaurant August pays homage to New Orleans' French-Creole history. 301 Tchoupitoulas St., (504) 299-9777, restaurantaugust.com

[Karya Mert]

Willa Jean is a beloved bakery, bar, and restaurant that adds creative twists to traditional Southern cuisine. Featuring dishes such as the hangover bowl filled with pork debris, cheesy grits, and eggs, Willa Jean offers a wide array of breakfast brunch and lunch options. Famous for biscuits, don't miss their delicious biscuit dishes such as the fried chicken and Tabasco honey biscuit. 611 O'Keefe Ave., (504) 509-7334, willajean.com


French Quarter

[Karya Mert]

Blue Bayou Restaurant & Oyster Bar serves Louisiana cuisine and Southern classics, providing an authentic taste of New Orleans. Try the chargrilled oysters or the fried alligator bites to dive into the delicacies of Louisiana under the swamp-ish ambiance of Spanish moss. Blue Bayou offers signature cocktails such as the Category 5 Hurricane and the Canal Street Old Fashioned. 717 Canal St., (504) 453-9905, bluebayourestaurantnola.com

[Karya Mert]

Bourbon "O" Bar is located within the Bourbon Orleans Hotel and offers a cozy, laid back vibe. In addition to upscale bar food, wine, and beer, the bar also offers classic New Orleans creations such as the Ramos Gin Fizz and the Grasshopper, as well as original craft cocktails. They also host live music every day from 4 p.m. to 12 a.m. 730 Bourbon St., (855) 771-5214, bourbonorleans.com

[Where Y'at Staff]

Café Amelie is an upscale romantic restaurant with eclectic decor and a cute courtyard. Their brunch menu features delicious dishes such as chicken and waffles and the cochon de lait served with braised pork, Cajun mayo, and pickles on ciabatta. For dinner, try the jerk spiced pork tenderloin served with corn and lemongrass purée alongside their signature Amelie cocktail. 900 Royal St., (504) 412-8065, cafeamelie.com

[Karya Mert]

Cajun Flames celebrates Cajun flavors and Louisiana seafood in a fun atmosphere. Their flavorful menu and oyster bar features traditional Louisiana dishes and American classics such as Cajun seafood pasta, half a rooster, and Cajun oysters. Cajun Flames gives an authentic taste of local foods alongside their decadent menu of specialty cocktails with a frequently changing drink selection. 1117 Decatur St., (504) 354-1214, cajunflames.com

[Karya Mert]

Crescent City Brewhouse is a bistro and microbrewery featuring local craft beers. A crossover of classic pub foods and modern New Orleans cuisine, Crescent City Brewhouse offers dishes such as the Brewhouse hot wings, crabmeat stuffed shrimp, and the Brewhouse ribs. Don't miss the specialty "brewtails," such as the Cajun Michelada and the Shandy. Or you can keep it classic with one of their craft beers. 527 Decatur St., (504) 522-0571, crescentcitybrewhouse.com

[Karya Mert]

Desire Oyster Bar serves authentic Louisiana cuisine in a distinctive modern diner atmosphere inside the Royal Sonesta hotel. Enjoy the raw bar featuring chargrilled oysters and boiled shrimp or try one of the fried oyster plates while sipping an El Maestro Margarita. Don't miss their New Orleans specialty meals including the Creole jambalaya and the crawfish étouffée. 300 Bourbon St., (504) 553-2281, sonesta.com

[Karya Mert]

Evangeline serves Cajun specialties and craft beers for brunch and dinner. Featuring a large courtyard, Evangeline is a casual eatery with a friendly ambiance. Try specialty brunch dishes including the fried alligator and waffles or the Hangover Po-Boy alongside a cold craft beer. For dinner, Evangeline's Cajun classics are served in large portions and feature local delicacies. 329 Decatur St., (504) 373-4852, evangelineneworleans.com

[Karya Mert]

House of Blues New Orleans is typically known for its live entertainment, but it also features a delicious Southern-style menu in their restaurant and courtyard. With dishes such as the blackened salmon and Bluesville hot chicken, the menu matches the venue's lively and bustling energy. Don't miss sipping signature cocktails such as the Havana Twist Mojito or the Memphis Blues Sangria with your Southern-style meal. 225 Decatur St., (504) 310-4999, houseofblues.com/neworleans

[Karya Mert]

Jimmy J's Café is a first come, first serve mom and pop café where everything is made from scratch. With large portions in this small-scale restaurant, Jimmy J's menu features innovative breakfast dishes from French toast to burritos and omelettes. Try their specialty dishes, including the Monte Cristo French Toast, eggs ranchero, and crab cake benedict paired with their specialty Bloody Mary options. 115 Chartres St., (504) 309-9360, jimmyjscafe.com

[Karya Mert]

New Orleans Creole Cookery offers authentic NOLA cuisine that will draw you in and drinks to make you stay a while. With a beautiful courtyard in the back and dishes such as Catfish Decatur and shrimp Creole, the Creole Cookery embodies the city's unique spirit. Classic drinks such as Hurricanes are offered and shouldn't be left out for an authentic taste of the city. 510 Toulouse St., (504) 524-9632, neworleanscreolecookery.com

[Karya Mert]

New Orleans Vampire Café is a themed restaurant that offers a uniquely luxurious menu catered to the tastes of visitors and vampires. Try one of their blood type cocktails or grab a blood bag to sip alongside the Dracula burger served with arugula, blue cheese, and onion/bacon jam on brioche. Stick around for their dessert after bites, namely the Death by Chocolate cake. 801 Royal St., (504) 581-0801, nolavampirecafe.com

[Karya Mert]

Orleans Grapevine Wine Bar and Bistro is housed in the same spot as the first Creole restaurant in New Orleans, which occupied the building in 1808. Enjoy their extensive wine list and fine dining menu, which features delicacies such as the Cajun surf and turf and the Gulf fish amandine. Don't skip the delicious starters, such as the baked brie. 720 Orleans Ave., (504) 523-1930, orleansgrapevine.com

[Where Y'at Staff]

The Jimani is a classic New Orleans sports bar, which is open late and has all your favorite bar foods. With everything from Chicago-style hot dogs to their specialty Serafino's spicy crab po-boy, the Jimani is the dive to rely on for late night bites. Highlighting local delicacies, the menu features a wide variety of Louisiana beers. 141 Chartres St., (504) 524-0493, thejimani.com

[Karya Mert]

Vampire Apothecary Restaurant and Bar offers a unique experience of decadent cuisine, craft cocktails, and tarot readings with a moody and immersive atmosphere. Try the boudin stuffed quail or the crab and lobster stuffed portobello mushroom while sipping a cocktail crafted to your aura. Don't skip over the absinthe offerings, the Vampire Sazerac, or the Alchemist's Elixir. 725 St. Peter St., (504) 766-8179, vampireapothecary.com


Garden District

[Karya Mert]

Crack'D Brunch has a warm environment with a beautiful interior, making it the perfect spot to grab brunch with friends and family. If you like a sweet breakfast, try their lemon ricotta pancakes or beloved monkey bread with a Mimosa or one of their many coffee options. If you're craving something savory, don't miss their signature seafood omelette or a classic steak and eggs. 1901 Sophie Wright Pl., (504) 381-4678, crackdbrunch.com

[Maya Mert]

Please-U-Restaurant offers fantastic comfort food with breakfast all day and traditional New Orleans dishes such as red beans and rice. The menu features omelettes, different flavors of po-boys, and everything in between. Founded by local Greek entrepreneurs, Please-U-Restaurant takes on a fusion of Greek and Southern flavors—a unique combination you didn't know you needed in your life. 1751 St. Charles Ave., (504) 525-9131, pleaseunola.com

[Maya Mert]

Surrey's Cafe & Juice Bar is NOLA's oldest organic juice bar, serving breakfast and lunch dishes including pain perdu and corned beef hash. In addition to vegan and vegetarian options, they also have Latin-inspired items such as migas and huevos rancheros. The cafe offers fresh-squeezed organic juices including orange, grapefruit, carrot, and apple blends, plus locally roasted coffee. 1418 Magazine St., (504) 524-3828, surreysnola.com

[Maya Mert]

The Blackbird Hotel offers food and drinks poolside, in their courtyard overlooking Prytania Street, as well as at their pool and lobby bars. If you're looking to enjoy your morning coffee or share cocktails and a few bites with friends in an intimate hidden sanctuary, check out the Blackbird Hotel. Day pool passes are available for purchase. 1612 Prytania St., (504) 383-7500, theblackbirdnola.com

[Maya Mert]

The Channel features a wide selection of traditional pub food with a taste of Irish and New Orleans culinary traditions. The perfect place to enjoy cold beer or catch a sports game, make sure to grab some loaded crispy potato skins or fried pickles to round out the experience.The Channel knows how to up the game with a high quality meal. 2604 Magazine St., (504) 381-4680, thechannelneworleans.com


Gentilly

[Where Y'at Staff]

Thai'd Up is an authentic Thai restaurant with a friendly ambiance. Start with the jalapeño poppers or coconut shrimp alongside their specialty Thai tea before diving into the variety of entrée delicacies. Each dish is beautifully presented, whether you choose one of their curries, noodle dishes, fried rice, or stir fry options. Don't miss the famed Thai beignets featured at this hidden gem. 1839 Gentilly Blvd., (504) 644-5790, thaidup.co


Jefferson

[Maya Mert]

Rivershack Tavern is a restaurant on historic River Road, featuring live music and a lively atmosphere. Their famous roast beef po-boy features tender pot roast-style beef with gravy served on soft French bread. Thursday's Margarita & Taco Night draws crowds, while seasonal boiled crawfish keeps locals coming back. The extensive beer selection and Louisiana pub grub make this a Jefferson favorite. 3449 River Rd., (504) 834-4938, rivershacktavern.com


Lakeview

[Karya Mert]

JB's Fuel Dock offers pure comfort food with service at their dock, bar, and in their dining room. Enjoy the waterfront while sipping one of their signature cocktails such as the Basin Bowl or the Jalapaloma. Whether you are craving a simple cheese pizza or JB's jalapeño popper pizza with cream cheese, cheddar, mozzarella, and bacon, the Fuel Dock has what you need. 126 S. Roadway St., (504) 510-2260, jbsfueldock.com

[Karya Mert]

Lakeview Harbor is a family-owned and Southern-style eatery with great burgers. Beyond burgers, the menu has a wide selection of dishes such as steaks, sandwiches, and Southern delicacies including fried pickles and pork belly burnt ends. Head over to this casual Lakeside restaurant for delicious meats and specialty cocktails to end a perfect day at Lake Pontchartrain. 8550 Pontchartrain Blvd., (504) 486-4887, lakeviewharbor.us

[Maya Mert]

Sala is a contemporary restaurant that serves fresh local seafood alongside handcrafted cocktails. Sala's menu features a variety of eggs benedict dishes, omelettes, and house specialties such as the shrimp and grits with alligator sausage and the seared tuna salad. Whether for a bottomless brunch, drinks and appetizers, or a family dinner, Sala offers the perfect welcoming environment. 124 Lake Marina Ave., (504) 513-2670, salanola.com


Marigny/Bywater

[Karya Mert]

Ike's Love & Sandwiches offers a ton of sandwiches options, including vegetarian and vegan versions of mainstream sandwiches. This is a casual sandwich shop that raises the bar to an artisanal level with their carefully crafted sandwiches. Try one of their award-winning sandwiches such as the Matt Cain, which includes roast beef, salami, turkey, godfather sauce, and provolone. Don't skip over their apothecary elixirs. 1940 Dauphine St., (504) 581-8230, ikessandwich.com

[Karya Mert]

Jamaican Jerk House brings the flavors of Jamaica to New Orleans through their homemade jerk sauce and authentic dishes featured on the menu. From oxtails to jerk chicken and shrimp, there's much to choose from with the various combination plates and classic New Orleans sides available. Once you try Jamaican Jerk House, you'll surely be back for more. 4017 St. Claude Ave., (504) 441-8905, jamaicanjerkhouse.com

[Karya Mert]

Lil' Dizzy's Café specializes in fried chicken, seafood platters, po-boys, and gumbo, celebrating Creole culinary traditions. Check out their daily specials and enjoy dishes such as stuffed bell peppers, smothered okra with rice and fried chicken, and much more. Lil' Dizzy's is a family-owned and operated restaurant serving the sizzling soul food that can only be found in New Orleans. 1500 Esplanade Ave., (504) 766-8687, lildizzyscafe.net

[Where Y'at Staff]

Melba's serves Creole comfort food, from gumbo to po-boys, 24 hours daily on both Elysian Fields and Tulane avenues. Perfect for late night eats, Melba's menu truly offers everything New Orleanians love and will make sure you leave with a full stomach. Treat yourself with a daiquiri while you enjoy your meal, and don't miss out on their famed fried chicken. 1525 Elysian Fields Ave., (504) 267-7765, melbas.com


Metairie

[Maya Mert]

Bon Temps Boulet's Seafood is a seasonal restaurant open from January until June that specializes in boiled crawfish and other seafood. Bon Temps Boulet's menu doesn't stop there as they have dishes that include the 24-hour smoked brisket and smoked fried wings, among others. This is a great neighborhood spot to grab well-prepared and in-season seafood that you won't want to miss. 4701 Airline Dr., (504) 885-5003, bontempsboulets.com

[Maya Mert]

Chef Ron's Gumbo Stop offers the best of Louisiana's comfort foods in a cozy, no nonsense atmosphere. Using all locally sourced ingredients, Chef Ron's stuffed gumbo specialties and award-winning seafood gumbo are local delicacies that shouldn't be overlooked. Chef Ron's stuffed gumbos feature filé gumbo with chicken, shrimp, crabmeat, crawfish, and various other local specialties. 2309 N. Causeway Blvd., (504) 835-2022, gumbostop.com

[Maya Mert]

Short Stop Poboys offers over 30 different types of po-boys and has been a local favorite for decades. With a classic grocery store layout, Short Stop is a historical treasure that is perfect for relaxing and enjoying a New Orleans classic. Whether you are looking for something hot or cold, big or small, Short Stop has something for everyone. 119 Transcontinental Dr., (504) 885-4572,

[Maya Mert]

Spudly's Super Spuds offers a variety of specialty baked potatoes, alongside a broad selection of soups, salads, burgers, and sandwiches. If you are looking for a unique but casual dining experience, Spudly's might be the place for you. From the classic baked potato with cheese and bacon bits to NOLA-style potatoes with crawfish tails, Spudly's puts a fun spin on the beloved baked potato. 2609 Harvard Ave., (504) 455-3250, spudlys.com

[Maya Mert]

The Galley Seafood serves boiled and fried seafood in a casual restaurant that has a neighborly vibe. Visit this crawfish season for good sized and great tasting crawfish. Other delicacies from the expansive menu include the soft-shell crab po-boys, as well as fried crab cakes. Perfect for casual meals and a taste of New Orleans seafood, the Galley is worth a stop. 2535 Metairie Rd., (504) 832-0955

[Maya Mert]

Vacca Steakhouse is an upscale restaurant with a beautifully romantic interior specializing in USDA prime steaks and seafood. Vacca's steaks are cooked to perfection with Pittsburgh-style preparation and are tastefully paired with their delicious salads or wide selection of sides. Try the Happy Trails cocktail, a fan favorite, or pair your steak with a wine of your choosing. 3524 Severn Ave., (504) 318-3808, vaccasteakhouse.com


Mid-City

[Maya Mert]

Crescent City Steaks is the oldest family-owned steakhouse in New Orleans and has been sizzling their steaks in butter since 1934. A cozy old school restaurant for authentic New Orleans food, Crescent City Steaks is praised throughout the city and shouldn't be missed. With steaks and seafood at varying prices, six styles of potatoes, and a long list of vegetables, you won't be disappointed. 1001 N. Broad St., (504) 821-3271, crescentcitysteaks.com

[Maya Mert]

Mandina's Restaurant is a home-style seafood restaurant specializing in Creole-Italian cuisine. First a grocery and then opened as a restaurant in 1932, it has been family-owned since and celebrates the building's long history. Start with the turtle soup or the crab claws, but save room for entrées including the grilled pork chops with fries and green beans or the fried Gulf fish with fries. 3800 Canal St., (504) 482-9179, mandinasrestaurant.com

[Maya Mert]

Mikimoto Restaurant is an authentic Japanese restaurant with fresh sushi and a wide selection of options on the menu. Whether you are craving a quick sushi roll or a multi-course meal, the menu has it all. Try unique sushi rolls such as the South Carrollton Roll featuring tuna tataki or the Crescent City Roll, which includes snow crab and spicy crawfish. 3301 S. Carrollton Ave., (504) 488-1881, mikimotosushi.com

[Maya Mert]

Neyow's Creole Café is a local favorite that serves all of the Creole culinary classics. From the redfish seafood platter to charbroiled oysters and gumbo, Neyow's dishes are filled with comforting flavors. Specials including the crawfish balls and pasta on the bayou with gulf shrimp and crawfish that will have your mouth watering. Quench your thirst with Neyow's fruit punch, their specialty drink. 3332 Bienville St., (504) 827-5474, neworleans.neyows.com

[Maya Mert]

Neyow's XL offers a variety of quality cut meats and seafood dishes and is particularly known for their extravagant brunch menu. Dishes including steak, eggs and potatoes, and French Toast are served in large portions within Neyow's XL's friendly ambiance. If you're interested in a bottomless option, try the XL French with 10 shots and topped with Champagne. 3336 Bienville St., (504) 503-1081, xl.neyows.com

[Maya Mert]

Nice Guys NOLA offers classic New Orleans food with innovative twists in a welcoming atmosphere. Start with the seafood bread or the crawfish jalapeño bombs. Don't miss Nice Guys' other specialties including the Louisiana seafood potato, which features fried catfish and shrimp in seafood cheese sauce on a baked potato, or even the Jerk'd Chicken Sammich. 7910 Earhart Blvd., (504) 302-2404,

[Karya Mert]

Parkway Bakery and Tavern is rooted in the history of New Orleans' signature poor boy sandwiches. Featuring an outdoor tavern, Parkway is the perfect spot to enjoy a po-boy and a drink. Try the specialty home-made roast beef poor boy with gravy or opt for the deep fried Creole BBQ shrimp for a taste of why Parkway is so beloved. 538 Hagan Ave., (504) 482-3047, parkwaypoorboys.com


Multiple Locations

[Karya Mert]

Alma Café is an award-winning restaurant that celebrates Honduran food and culture. Some of their signature dishes include the pollo chuco for dinner, which features a fried chicken thigh with fried guineo and green cabbage. For breakfast, the huevos rancheros and the Adults Fresh Toast are fan favorites that pay homage to Chef Melissa Araujo's Honduran heritage. Each dish is hearty and definitely worth the visit. Multiple Locations, eatalmanola.com

[Karya Mert]

Bearcat Café offers sustainably sourced coffee and fresh dishes for breakfast and lunch. Their menu features a selection of options, ensuring that there are vegetarian, vegan, paleo, and gluten free choices within their selection. Bearcat Café offers a cozy place to enjoy healthy foods such as their seared scallops with fried kale and goat cheese or their hot chicken sandwich. Multiple Locations, bearcatcafe.com

[Karya Mert]

Daisy Dukes offers a Cajun and Southern dining experience through their diner-style menu. With their all-day breakfast menu and selection of Southern and New Orleans classics, Daisy Dukes provides a unique Crescent City diner experience. From the blackened alligator platter to the chicken Philly cheesesteak or a classic burger, Daisy Dukes guarantees you a quick and tasty meal. Multiple Locations, daisydukesrestaurant.com

[Karya Mert]

Dat Dog is a family-friendly restaurant offering a wide selection of gourmet hot dogs and specialty drinks. Try house specialties such as the Bacon Werewolf hot dog topped with bacon, sauerkraut, dill relish, and Creole mustard. With fun events including weekly Tuesday night trivia at 7:30 p.m., Dat Dog is the perfect spot to enjoy a casual meal with friends and family. Multiple Locations, datdog.com

[Karya Mert]

Drago's Seafood Restaurant specializes in chargrilled oysters and delicious lobster dishes such as the Lobster Marco, which is stuffed with shrimp, mushrooms, and pasta. Drago's serves upscale New Orleans comfort food with a menu large enough to ensure everyone in the group is happy with their food. You won't want to miss the Fleur de Lis Shrimp and crabmeat au gratin appetizers. Multiple Locations, dragosrestaurant.com

[Maya Mert]

El Gato Negro serves Creole-Mexican cuisine with fresh ingredients and specialty drinks. Try the Pineapple Cilantro Margarita or the Strawberry Vanilla Dream Margarita with chips and salsa while waiting for your main dishes. El Gato Negro offers à la carte tacos, fajitas, burritos, and quesadillas, along with Gulf seafood depending on the season and the catch. Multiple Locations, elgatonegronola.com

[Where Y'at Staff]

Empanola is a cozy eatery with a delicious selection of specialty empanadas. A selection of classic empanada flavors such as the beef Argentina and the chicken Peruvian are just the beginning of the innovative offerings at Empanola. Try the specialty crawfish étouffée empanada or the Asian soup dumpling, and dive into the varied tastes of this go-to comfort spot. Multiple Locations, empanolaempanadas.com

[Maya Mert]

Loretta's Authentic Pralines offers a variety of pralines, beignets, king cakes, and other classic sweet treats found in New Orleans. Loretta's Authentic Pralines makes unique combinations such as a praline-filled beignet that draws customers in and makes sure they will keep on coming back. Prepared and served fresh, Loretta's sweet treats are a delicacy to be treasured. Multiple Locations, lorettaspralines.com

[Maya Mert]

Pizza Domenica offers specialty pizzas in a casual but lively atmosphere. Don't skip the garlic knots and meatball appetizers before diving into one of their gourmet pizzas. You can't go wrong whether you choose the mortadella with ricotta, honey, basil, and Firelli hot sauce or the tutto carne with mozzarella, sausage, salami, and bacon. Don't skip out on the various crust dipping sauces. Multiple Locations, pizzadomenica.com

[Maya Mert]

Venezia is an authentic Italian restaurant with home-style decor in both New Orleans and Gretna. From the large portions to the family decor, Venezia provides a comforting ambiance, perfect for a family pizza dinner or an intimate date night. Don't miss out on house specialties including the muffaletta or the Supreme Pasta with shrimp and crawfish in dill cream sauce. Multiple Locations, venezianeworleans.com

[Maya Mert]

Voodoo Chicken and Daiquiris offers the perfect place for late night eating and drinking with their fried chicken and fruity daiquiris. Beyond fried chicken, they also offer a variety of other NOLA classics to ensure that everyone gets a taste of the city's culinary delicacies. Whether it be a po-boy, gumbo, jambalaya, or fried seafood, you can find it at Voodoo. Multiple Locations, voodoochickenanddaiquirisnola.com


Uptown

[Where Y'at Staff]

Eats Inc. is an upscale coffee shop that serves homemade organic coffee and a variety of delicious baked goods. From New York-style bacon, egg, and cheese on boiled bagels to their vast Italian lunch menu offered from 11 a.m. to 2 p.m., Eats Inc. serves tasty comfort foods and equally as delicious desserts. 7716 Maple St., (504) 372-3289

[Where Y'at Staff]

Le Bon Temps Roule is a classic New Orleans bar offering typical bar eats alongside live music performances. With a large selection of local canned beers, a side patio, and pool tables, Le Bon Temps Roule is a great spot to relax and unwind. Try the Texas steak melt featuring steak, pepper sauce, bacon, grilled onions, and pepper jack. 4801 Magazine St., (504) 897-3448, lbtrnola.com

[Maya Mert]

Lebanon's Café serves Middle Eastern and Mediterranean dishes that are both comforting and hearty. Try their traditional or specialty hummus, such as the fried cauliflower and pomegranate sauce hummus or the beetroot hummus. Lebanon's Café offers soups, salads, sandwiches, and a variety of main dishes including chicken shawarma, gyro, rosemary lamb chops, and much more. 1500 S. Carrollton Ave., (504) 862-6200, lebanonscafe.com

[Maya Mert]

Shaya is a contemporary Mediterranean restaurant that blends the cuisines of Israel, North Africa, and the South to produce innovative flavors. Using ingredients sourced in Louisiana, Shaya serves dishes including lamb ragu hummus and fried chicken hummus with homemade pita bread. Try their Tavi Spritz alongside a specialty entrée, namely the Gulf shrimp kebab. Book now to enjoy a relaxing lunch at Shaya. 4213 Magazine St., (504) 891-4213, shayarestaurant.com

[Maya Mert]

The Vintage Restaurant serves delicious coffee, beignets, and baked goods. From 11 a.m. to 10 p.m., the Vintage offers snacks and alcoholic sips in true French café form. Try the Fancy Beignet Flight to taste some of the best beignets in New Orleans. Don't miss the snacks in the afternoon, including crawfish queso and charcuterie boards. 3121 Magazine St., (504) 608-1008, thevintagenola.com

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U Pizza offers a selection of specialty pizzas, as well as a variety of gluten free, halal, vegan, and vegetarian choices. If you like your crust a little crispy, U Pizza is just for you. Try the Streetcar Pizza with Cajun cream sauce, Louisiana crawfish, shrimp, and jalapeños in this family-friendly environment with tasty options for the whole party. 1513 St. Charles Ave., (504) 381-4232, upizzanola.com


Westbank

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Asia serves Chinese and Vietnamese specialty dishes inside of the Boomtown Casino & Hotel New Orleans. Asia is the perfect place for a quick meal of comfort food when you need to take a break from the slot machines. Whether you try the crab rangoons, pork pot stickers, or the lo mein noodles, the relaxing ambiance and quality food of this restaurant will satisfy you. 4132 Peters Rd., Harvey, (504) 364-8812, boomtownneworleans.com

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Gattuso's Neighborhood Restaurant & Bar serves a variety of classic American and New Orleans dishes. With a lively ambiance and delicious menu, Gattuso's is perfect for every occasion. Whether you're looking for a big meal such as their filet mignon or something on the smaller side such as their fried fish bites, Gattuso's large menu offers plenty to choose from. 435 Huey P. Long Ave., Gretna, (504) 368-1114, gattusos.net

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Legacy Kitchen's Steak + Chop offers a warm and inviting environment to enjoy tasty steak and innovative dishes. Their specialty dishes, including the Legacy Surf & Turf and the crawfish queso, are best paired with one of the restaurant's craft cocktails. Whether for lunch, brunch, dinner, or happy hour, try their many different steak cuts for an unforgettable experience. 91 Westbank Expy., Gretna, (504) 513-2606, legacykitchen.com

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Mosca's Restaurant is a beloved family-style Italian restaurant serving everything from the classics to dishes featuring Creole-Italian specialties. From spaghetti and meatballs to chicken a la grande, Mosca's continues to serve many of the same dishes as they were served when it opened in 1946. Celebrate Italian culture and culinary traditions by booking your reservation at Mosca's today. 4137 US Highway 90 W., Westwego, (504) 436-8950, moscasrestaurant.com

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NOLA Steak offers a casual steak experience and is popular for their Sunday jazz brunch buffet and their Thursday night all you can eat boiled shrimp deal. Located in Boomtown Casino, NOLA Steak's menu features your typical steakhouse offerings with a touch of NOLA flair. Try the Magnolia Mushroom Campanelle paired with a specialty cocktail such as the Blood Orange Crush. 4132 Peters Rd., Harvey, (885) 805-5596, boomtownneworleans.com

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